Terza ricetta golosa a Mattino Norba
Terza ricetta per questo 13 maggio! In cucina lo chef Giovanni Marseglia ci propone un dolce davvero goloso con yogurt greco, burro d’arachidi e cioccolato. Ecco qui tutto quello che ti serve.
Ingredienti
150 gr. di yogurt greco
un cucchiaio di burro d’arachidi
un cucchiaino di miele
arachidi
cioccolato fondente o al latte
olio di semi
Procedimento
Scopri il procedimento in diretta su Telenorba e norbaonline. L’appuntamento con Mattino Norba è a domani a partire dalle 8! Ti aspettiamo per altre gustose ricette.
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