Un primo piatto gustoso con ingredienti di stagione
Seguici a Mattino Norba per scoprire come preparare la pasta con zucca e speck. Ecco gli ingredienti:
250 gr pasta
250 gr zucca
100 gr speck
80 gr porro
100 gr datterino giallo
olio evo
100 ml panna liquida
mezzo bicchiere vino bianco
5 foglie di alloro
formaggio grattugiato
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