Seconda ricetta del giorno: scoprila insieme a noi
Sei pronta a scoprire ingredienti e procedimento di questa ricetta? Prepariamo insieme la cialda croccante al mais con mousse al cioccolato bianco e lime. Ecco ingredienti e procedimento.
Ingredienti
30 g corn flakes sbriciolati
1 cucchiaio miele
1 cucchiaio burro fuso
100 g cioccolato bianco
80 ml panna
Scorza di 1 lime
Procedimento
1. Mescola corn flakes, miele e burro; stendi su carta forno e compatta in cerchi. Raffredda in frigo 30 min.
2. Sciogli il cioccolato bianco, uniscilo alla panna montata e alla scorza di lime.
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