Una ricetta originale con un mix incredibile di ingredienti
Siamo giunti alla terza ricetta del giorno: lo chef Pasquale Fatalino ci prepara i tortini di kiwi e ricotta. Ecco qui tutto quello che devi sapere.
Ingredienti
250 gr. di ricotta
30 gr. di riso soffiato
70 gr. di zucchero
50 gr. di cioccolato a gocce
una bustina di vanillina
un limone bio
foglie di menta
Procedimento
Scopri il procedimento in diretta. Ti aspettiamo nella sezione on demand per rivedere la puntata!
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