Andria: la tradizione della molitura delle olive l’8 dicembre
8 Dicembre 2023
Nella capitale italiana dell’extravergine il rito più antico, risale al 1870, spremitura rigorosamente a freddo Intervista: Antonio Miccoli, frantoio Miccoli Riccardo Marchio, pres. coop. Covan
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